Peanut-induced allergic reactions are linked to advanced glycation end products arising from high temperature roasting
Peanuts? Raw, Please!
Times Higher Education World University Rankings
The Times Higher Education University Ranking 2014–2015 places Caltech in the top spot, followed by Harvard and Oxford
Who's Next? Nobel Prize in Chemistry 2014 – Voting Results Friday 03 October
Latest results of the predictions for the next Nobel Prize in Chemistry
Making Blood with Pyrimidoindole Derivatives
A pyrimidoindole derivative ups the number of hematopoietic stem cells in vitro
Low-Cost Protein Purification
Activated carbon can be used to effectively separate proteins based on size and effective charge differences
Behind the Science: Designing Printable Medicinal Products
Dr. Zimmermann, Chemical Engineering & Technology, talks to Professor Rantanen, University of Copenhagen, about his recent article
Who's Next? Nobel Prize in Chemistry 2014 – Voting Results Friday 26 September
Latest results of the predictions for the 2014 Nobel Prize in Chemistry
Merck Acquires Sigma-Aldrich
Merck to acquire Sigma-Aldrich to enhance its position in Life Science Industry
DNA-Binding Cyclopeptides
Triostin A cyclopeptide analogues containing four nucleobase recognition units bind DNA and exhibit low cytotoxicity
Celestine
Celestine has the chemical composition SrSO4 and crystals are often bluish in color; answer to Guess the Mineral