Docosahexaenoic acid may protect the brain of alcoholic patients from undergoing neurodegenerative processes

Fish Oil Against Alcohol-induced Brain Damage?

Energy Drinks? Without Alcohol, Please
Energy drinks increase the urge to consume alcohol if assumed together with it

Chrysotile
Chrysotile is often called white asbestos and belongs to the serpentine group of phyllosilicates; answer to Guess the Mineral (2)

Measuring the Impact of an Article
Article-level metrics help to find out what impact your scientific work has on the internet

Science4Life Competition For Startups
Largest German business plan competition for the life sciences and chemistry celebrated the winning startup companies

New RSC President
Professor Dominic Tildesley is now president of the Royal Society of Chemistry (RSC), UK

Acrylamide in Food
Public consultation on draft scientific opinion on acrylamide in food launched

Angewandte 28/2014: The Sweet Smell of Success
Overview of the latest issue of Angewandte Chemie

A Precious Delivery System
US scientists discovered how the brain uptakes docosahexaenoic acid, an essential omega-3 fatty acid

Chemical Poems: Indium
Poems based on the natural properties of each of the elements of the periodic table