Natural extract from sugar beets as emulsier for food and beverages

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Luminiscent metal-organic frameworks (MOFs) accurately determine polyphenol oxidase activity in food extracts

New methylated phenylarsenical metabolites identified in chicken livers

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What are polyphenols and why do plants make them?

On April 22nd, Earth Day, thousands all over the world marched for science

India contributes growing numbers of chemistry articles, but is still underrepresented for highly cited papers

Fate and transformation of CuO nanoparticles in the soil−rice system during the life cycle of rice plants

Boiling the breakfast egg to perfection is far from child’s play