Addition of water drives aroma components to the surface

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Nanoparticles from meat could serve as a fluorescence sensor for glucose detection

The most-accessed chemistry articles from ChemPubSoc Europe, ACES, and GDCh journals

DuPont acquires ag software company Granular to help farmers operate more profitable businesses

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How can water cross cell membranes? Fascinating chemistry that affects each one of us

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Batch of single-cell protein created using electricity, water, microbes, and carbon dioxide

Colorimetric recognition of aldehydes and ketones