Highlights from Chemistry Europe, ACES, and GDCh journals

Screening finds promising peptides in casein hydrolysate

Oral microbiome could affect the production of volatile compounds and cause a dislike of certain foods

Review of strategic options for the materials business has begun

Petra Mischnick, Technical University of Braunschweig, Germany, honored for her longstanding commitment to equal opportunities

Metabolism changes differently over the course of our lives than previously thought

AeroFarms is working with Nokia Bell Labs to further develop the technological capabilities of industrial-scale indoor farming

An alternative to improve the bioavailability and treatment efficacy of oral microecologics

Delayed ripening has a positive impact on the composition of grapes

American chemist known for the development of large-scale dextran production and xanthan gum