The Singapore Food Authority has approved Eat Just's cell-grown chicken, which is grown from stem cells taken from an animal's fat or muscle
First Approval for Lab-Grown Meat
Light-Controlled Activation of Gene Expression
CRISPR/dCAS9-based system for the reversible activation of gene expression with blue light
The Contribution of Chemica Chronica in the Time of the Pandemic
The membership magazine of the Association of Greek Chemists (EEX) published many articles on COVID-19 and SARS-CoV-2
Guess the Chemist – Spices Special (5)
Can you guess the chemist? – The person has something to do with spices in the broadest sense
Sourdough Chemistry
A stable symbiotic culture of lactic acid bacteria and yeasts used as a leavening agent
Inhibitor in a Tunnel
New method for the development of choline acetyltransferase inhibitors
Guess the Chemist – Spices Special (4)
Can you guess the chemist? – The person has something to do with spices in the broadest sense
Angewandte Chemie 52/2020: Looking Out
Overview of the latest issue of Angewandte Chemie
Nutmeg Chemistry
A look at the chemistry of the slightly volatile aroma of nutmeg
Hartshorn Salt Chemistry
Hartshorn salt is a mixture of two parts ammonium hydrogen carbonate and one part ammonium carbonate and some ammonium carbamate