Fast and portable fluorescent probes detect a toxin produced by bacteria in rice samples

Boiling the breakfast egg to perfection is far from child’s play

Waste fat from baking ham fuels up cars

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Can artificial meat be produced cheaply on a large scale?

A glance back to ancient Rome, and the most hair-raising of all sweeteners

Arsenic content not acutely toxic, but long-term carcinogenic effects possible

The health concerns associated with artificial sweeteners

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