Carbon dioxide concentration and light intensity influence the potential of microalgae to remove CO2 from the atmosphere

Mutation of a glutamic acid in the active site of green fluorescent protein (GFP) stabilizes its fluorescent output

The 2014 World Cup football Brazuca has five polyurethane layers which make for its uniqueness

Moderate concentrations of red wine inhibit the growth of pathogens causing dental caries

Rational benchmarking of molecular catalysts achieved

Novel bioluminescent protein sensors monitor drug concentrations in patients’ samples in a fast, cheap, and precise manner

Enantioselective transformation of allyl carbonates into branched allyl carbamates by using amines and recycling CO2 under Ir catalysis

The five largest Intellectual Property (IP) offices in the world discussed how to further increase co-operation

Studies towards the total synthesis of Pluraflavin A

Reversible dehydration–rehydration process causes metal–cyanide framework to breathe in an accordion-like manner